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Recipe with pizza dough Page 55

Pizza Dough

Ingredients

  • 1 cup water 110 degrees
  • 1 package yeast
  • 1/2 teaspoon honey
  • 2 1/4 cups flour
  • 3/4 teaspoon salt
  • 1 tablespoon olive oil

Instructions

  1. Proof yeast, water and honey. Mix remaining ingredients and add proofed yeast mixture. Knead for 5 - 10 minutes on a floured surface adding flour sparingly as needed. Place in a bowl coated with cooking spray. Turn once to coat. Cover and put in a warm place for two hour2 until doubled in bulk. Press out into circle and top with favorite ingredients.

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