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Recipe with pizza dough Page 308

Individual Pizzas

Ingredients

  • olive oil
  • AP flour for rolling
  • 1/2 lb homemade or store bought pizza dough (even try Pillsbury Pizza Dough)
  • salt and pepper
  • 1/2 cup mozzarella cheese shredded
  • 1 large tomato chopped
  • Desired toppings (cooked veggies, pepperoni pineapple, ham, sausage etc)

Instructions

  1. 1. Preheat oven to 450 degrees.
  2. 2. Lightly brush 6 standard muffin cups with oil. On a lightly floured work surface, roll out each dough piece to a 6-inch round.
  3. 3. Fill each cup with 1 round of the dough, gently pressing dough into bottom and sides of cup. Season with salt and pepper.
  4. 4. Sprinkle each dough cup with 1 tablespoon each cheese and tomato.
  5. 5. Add desired toppings and another tablespoon each cheese and tomato.
  6. 6.Bake until dough is golden brown and crisp, 12 minutes. Let cool 2 minutes before removing from cups.
  7. ENJOY

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