Pizza Dough

Ingredients

• 3 Cups all purpose flour or pizza dough ‘00’ flour)
• 2 Tsp salt
• 2.5 Tsp active dry yeast (ju)st add dry
• 1 Cup warm water
• 1 Tbsp olive oil

Instructions

1. Make a well in the flour, add dry ingredients then war water. Mix well then kneed for 5 minutes minumim unril nice soft ball forms.
2. Proof in oiled covered bowl for 30 minutes ton1 hour.
3. Pinchbout air, kneed lightly, spread out on sheet then paint on oil. Add toppings, bake at 450 deg. F