Pizza Dough Bread
Ingredients
- 4 cups white flour
- 1-1/2 cups wheat flour
- 1/2 cup 10 grain cereal
- 3 teaspoon yeast
- 3 teaspoon garlic salt
- 3 Tablespoon sugar (or honey or molasses)
- 3 teaspoon oregano
- 3 teaspoon basil
- 3 teaspoon dried tomato paste
- 1-3 teaspoon rosemary
- 2-1/4 cup water
- 3 Tablespoon olive oil
Instructions
- 1) Put dry yeast in pan.
- 2) Add all remaining dry ingredients & mix thoroughly
- 3) Pour water into measuring cup
- 4) Add all remaining wet ingredients & stir thorougly
- 5) Pour wet ingredients into bowl containing the dry ingredients
- 6) Mix and knead dough. (save about a 1/2 cup of your flour from above
- to help knead the dough)
- 7) Place in warm location and let rise.
- 8) Oil bread pans and shake garlic salt inside on bottom and sides.
- 9) Punch down and knead and separate dough into two loaves and place in pans.
- 10) Place in warm location and let rise - again.
- 11) Preheat oven to 350° and bake for 30 - 35 minutes.
- 12) Remove from oven and melt butter/margarine over top of bread and
- shake more garlic salt over the top.
- 13) Remove bread from pans and chow down…